Meal Planning #2

[November]

Last cook lasted me until today. Although I still have a lot of weetbix slice left!
Tonights meal is grilled cheese on toast, but all the cheese slipped off the toast, so Im mostly eating melted cheese.

 

[nightshade]

I want to bake, but I have zero motivation to actually bake!

 

[Nix]

I want to bake, but I have zero motivation to actually bake!

Me to so I ordered MaccyDs lol

 

[nightshade]

Did a curry so have that tonight and I'll freeze the rest, well if I can fit it in the freezer.

Will definitely bake something tomorrow, the plan is banana bread and biscuits, maybe something with pear too.

 

[November]

I made chicken, feta and veggie pasta bake last night and a small weetbix slice for dessert. I have leftovers of the chicken bake. I do not have leftovers of the weetbix slice.

 

[nightshade]

I was going to do a mushroom pasta bake, but I don't have any cheese. So it'll be less bake and more sauce I think.

 

[nightshade]

It was mushroom omelette instead.

Carrot and lentil soup in the slow cooker, will portion and freeze most of it later.

 

[nightshade]

I got some plums that need using, I'll probably just freeze them for now, but it's not enough to make jam with. I could make plum sauce but other than duck what do you use that with?

Got more apples that I can dry too, and some cooking apples that I'll bake with next week.

 

[NotASlayer]

I really fancy a roast chicken dinner. I need to remember to buy the fixings, though! Especially as with a good size chicken I will get two main meals and at least two lunches from it.

 

[Nix]

Lasts nights and todays meal plan went out of the window so leftover Chinese it is tonight lol.

 

[November]

Noodles broccoli and garlic prawns. Still going overbaord on the sauce, but its still yum.

 

[nightshade]

I took pork out of the freezer for tomorrow, but tonight will be a easy airfryer freezer meal.

 

[November]

I've put way too much food in the oven. Chicken kransky sausages, asparagus and broccoli, Can you refreeze that frozen cauliflower cheese from Aldi after its cooked?

 

[November]

I was thinkin french onion mushroom pasta tonight. I dont feel like cooking but gotta use those mushrooms. It would be so much easier if I didnt have to clean and chop them first! Thats the bit thats putting me off, plus Im not actually hungry but if I dont make something substantial I'll end up snacking.

 

[nightshade]

I might bake today, Bake Off on tonight, so maybe I'll bake something to watch that with.

 

[nightshade]

I did, I actually baked. Well I made flapjack. I used a different recipe though, one with condensed milk.

Today I'll do some kind of chicken mushroom thing, possibly with pasta.

 

[Nix]

Pizza tonight and fajitas night tomorrow 😀

 

[Joan the Vampire Slayer]

I've been on this comfort food kick lately. I'm going to make something called "Shipwreck" tonight with fake groundbeef, because I don't eat meat. It's basically like a Shepards Pie without the pie...comprised of beef, mashed potatoes and peas.

 

[nightshade]

I've been on this comfort food kick lately. I'm going to make something called "Shipwreck" tonight with fake groundbeef, because I don't eat meat. It's basically like a Shepards Pie without the pie...comprised of beef, mashed potatoes and peas.

That is shepherd's pie, there's no actual pie crust in it. Is it more a deconstructed shepherd's pie?